Compare before you decide
An honest comparison for 20 to 80 guests: hidden costs, effort, comfort and privacy
The difference
At home, days before the event you are already setting out rented chairs, receiving catering boxes and clearing the living room. After the event, the cleaning awaits.
In a boutique hall the table is set, waiters serve and the chef cooks just for you — and you simply sit with your family.
Location
The venue is located at 21 Yonichman St., inside the Mandarin Hotel complex on Tzuk Beach — a location that makes an impression from the very first moment. Easy access from all of Gush Dan and the Sharon, a large private parking lot free for all guests, and proximity to the beach that creates an unforgettable atmosphere. Come see the place with your own eyes — schedule a tour and fall in love.
One short call and we'll know exactly how to make your event perfect — personal consultation, date check, and a competitive quote, with no obligation.
077-5516732Not always. Once you add catering, waiters, equipment rental, cleaning and sometimes shade, the gap with a small hall often narrows.
The general price range is 190 to 490 NIS per guest, depending on the event type, date, menu and number of guests.
We host events from about 20 guests, in a space that adapts to the size of the event.
Yes. On request the chef prepares special kids' dishes, as well as options for vegetarians, vegans and guests with allergies.
No. Our team sets up before the event and cleans up afterwards, so you just arrive and enjoy.
Yes. The kitchen is kosher, with a meat or dairy chef menu, and the venue is closed on Shabbat.
Leave your details — we'll get back to you with a personal proposal.
